Nestled on the shores of Yallingup Beach, where the coastal bushland dunes meet the turquoise waters of the lagoon, you will find Lagoon Yallingup's restaurant, kiosk and bar serving local seafood fare in a relaxed beachside setting.
Lagoon Yallingup, set across two dining levels, boasts the perfect venue to enjoy breakfast, lunch, dinners and drinks, in the only beachside setting with views across the Indian Ocean that capture the idyllic Yallingup sunsets.
Chef and owner, Ben Jacob, has created a dining experience focused around his love for native ingredients and local seafood, showcasing a real taste of the South-West region, with wines from Margaret River boutique wineries.
If you can't escape the shores of the lagoon or wrangle the kids from the playground, Lagoon offers a range of takeaway options serviced through the kiosk window. Pouring coffees from Margaret River Roasting Co and house-made eats, there is something for everyone.
The WA Good Food Guide is a celebration of all that is excellent in the Western Australian dining scene across all areas of cooking, entrepreneurship, wine, beer and service and this is what they have to say about Lagoon Yallingup, part of The Top 100 list - "This husband-wife seaside venture taps into the holiday mood with a beach-house aesthetic, then backs it up with clever cooking centred on seafood."
