Four weeks, four regions, one culinary adventure.
Join them and take a trip through Italy! Each week they’ll be serving up the authentic local flavours of 4 spectacular regions, travelling across the country from North to South.
This experience is made even more authentic by their Head Chef, Fabio, who hails from the heart of Roma. With roots steeped in the tradition of Roman cooking, Chef Fabio brings his deep passion and firsthand knowledge to every dish he crafts, ensuring a genuine taste of Italy.
From the robust tastes of Veneto and the classic flavours of Roma to the fresh coastal dishes of Amalfi and the traditional fare of Palermo.
