The dining experience at Any is centred around the Chef’s Table concept, where creations are made, finished and presented directly to the customers in their fully opened galley kitchen. This is closely coupled with an intimate, comfortable and relaxed dining room comprised solely of banquette seating.
All of it is hidden within the venue which partners with a lounge bar that serves both as a prelude or sequel to the beautiful dining experience, or simply a cozy place to chill and get a tasty beverage.
The menu offerings are made with familiar yet distinctive ingredients, delivering innovative yet familiar food and flavours, with an evolving beverage list that compliments. To also reflect this concept, the venue’s design too, emanates an ambience of simple sophistication.
Any looks forward to welcoming all diners with its motto, "anytime, anywhere, anything."
