Explore the world of Italian street food, preparing dishes that bring the vibrant streets of Italy to life.
Italian street food, or 'cibo di strada', is a world apart from fast food. It is a crafted expression of generations of traditional home cooking, savoured in relaxed and often festive gatherings.
Rooted in the daily lives of people, cibo di strada carries the essence of community and heritage. It’s not just food; it’s a narrative of home and history.
This hands-on cooking experience explores the artisanal soul of cibo di strada as you casually weave through recipes that each tell their own story.
Staying true to tradition, you will enjoy freshly made creations, with a vino or coffee, before moving on to the next.
By the end, you will depart with the assurance to recreate these delectable bites and delve deeper into the realm of traditional Italian soul food.
This class is suitable for eager-to-learn beginners to enthusiasts looking to deepen their repertoire.
The class size is limited to 8 participants for an intimate, enjoyable and creative learning experience.
Sorry, this experience cannot accommodate dietary restrictions and allergies.
A doppo!
